Chef Missy Pennsylvania Pepper Seasoning

Chef Missy Pennsylvania Pepper Seasoning 3.2 oz net wt
 
We use Pennsylvania Pepper on everything from grilled burgers, baked or grilled chicken, fish, scrambled eggs, omelettes, roasted, grilled or steamed vegetables and sprinkled on salads.
 
Hand blended in small batches with black pepper, onion, garlic, roasted red bell pepper, green bell pepper and celery seed.


Nutritional Information
Serving Size 1 Teaspoon, Amount Per Serving: Calories 5.5, Fat Cal. .9, Total Fat .1g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium .9g (0% DV), Total Carb. 1.3g (0% DV), Dietary Fiber .4g (2% DV), Sugars .1g, Protein 0.2g (0%DV), Vitamin A (.2% DV), Vitamin C (.9% DV), Calcium (.9% DV), Iron (2.6% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.